BEEF TENDERLOIN CARPACHIO
mini asparagus, frizee salad, mustard vinaigrette
$9.95
WARM DUNGENESS CRAB & ARTICHOKE DIP served with crustini $10.95
CRISPY ONION STRINGS chipotle dipping sauce $4.95
GARLIC FRIES piled high with fresh garlic & parsley $4.95
PRAWN COCKTAIL homemade cocktail sauce and bread sticks $9.95
STEAMED MANILLA CLAMS roasted peppers, white wine & garlic $10.95
FRIED CALAMARI housemade cocktail sauce $8.95
BUFFALO STYLE CHICKEN WINGS celery, carrots & blue cheese $7.95
SOUP and SALAD
CREAMY SAN ANSELMO CLAM CHOWDER with oyster crackers $5.95
SOUP OF THE DAY vegetarian, ask your server $5.95
OUR HOUSE SALAD greens, croutons & white balsamic vinaigrette $5.95
ICEBERG WEDGE bacon bits, tomatoes, crumbled egg, blue cheese dressing $8.95
CLASSIC CAESAR whole romaine, Parmesan, toasted bread crumb & anchovy $7.95
Add fried calamari or grilled chicken breast $10.95
TED’S SHRIMP SALAD – ENTRÉE SIZE greens, cherry tomatoes, cucumber,
green beans, avocado, grilled shrimp, blue cheese & white balsamic vinaigrette $17.95
SANDWICHES
All sandwiches come with choice of fries or mixed greens
Add Jack, Cheddar or Blue cheese ~ $1.00 Bacon ~ $1.00 Mushrooms~ $1.00
FLAME BROILED BURGER grilled and served with our secret sauce $10.95
BBQ PULLED PORK smothered in BBQ sauce, with slaw & fries $10.95
GRILLED CHICKEN BREAST avacado, melted jack cheese & bacon $11.95
EAT and America's finest chefs serve Niman Ranch meats with pride. Niman Ranch all-natural beef and pork is raised using traditional methods on U.S. family farms with no antibiotics and no added hormones - ever. These humane, sustainable practices produce steaks, chops, ribs and roasts that are wonderfully rich in flavor.
ENTRÉES
All Entrées Come with Your Choice of Two Sides
$4.50 Ala Cart
GARLIC MASHED POTATOES
POTATO GRATIN
BAKED POTATO
SAUTEED SPINACH
STEAMED BROCOLI
RICE PILAF
BLUELAKE GREEN BEANS
COLE SLAW
SAUTEED MUSHROOMS
CORN ON THE COB
FILET MIGNON 8OZ Maytag Blue Cheese Crumble $29.95
RIBEYE STEAK Grilled
10oz $25.95 16oz $29.95
NEW YORK STRIP
10oz $24.95 14oz $28.95
WHOLE RACK OF LAMB 14OZ With Roasted Pepper Sauce $26.95
BABY BACK RIBS ½ rack $18.95 rack $25.95
ROASTED HALF CHICKEN Fulton Valley Free Range $16.95
JUMBO PORTABELLO MUSHROOMS Marinated & Grilled $14.95
BLACKENED TUNA STEAK Drawn Butter $19.95
ATLANTIC SALMON Pan Roasted with Arugula Pesto $17.95
WHOLE IDAHO RAINBOW TROUT with Lemon Sage Brown Butter $16.95
OTHER FARE
FISH N CHIPS Local Rock Cod, Cole Slaw & Tartar Sauce $14.95
SEAFOOD LINGUINI with Clams, Prawns and Rock Cod in Red Sauce $18.95
SPAGHETTI AND MEATBALLS
in Marinara sauce with parmesan cheese
$13.95
HOUSE MADE DESSERTS
$6.95
LEMON MERINGUE PIE
CINNAMIN APPLE CRISP
ROOT BEER FLOAT
BANANA SPLIT
DELICIOUS SPECIALS OFFERED NIGHTLY
menu items subject to changes and additions
